Treat your friends and family to a four course meal prepared by Frasca chef, Colin Kirby, with wine pairings by The Kitchen Sommelier, Jill Grano. Colin and Jill will present menu options and pairings ahead of time, then come to your home and prepare and serve the meal.Colin Kirby is the chef for Frasca's private events; he was also a chef at the award winning Napa Valley restaurant, The French Laundry. Jill Grano is a manager and sommelier at The Kitchen Cafe.
**This dinner is for 6 people. If you would like the dinner for more than 6 people, please make a note of that and bid higher!
